Jack’s Creek Wagyu Beef Topside from New South Wales, Australia.

Experience the World’s Best flavor, backed by the World’s Steak Challenge. Jack’s Creek’s exclusive flagship wagyu is intricately marbled, delivering a tender, melt-in-the-mouth taste sensation that never disappoints.

Jack’s Creek Wagyu are fed on a specially designed diet of grains to generate the highly marbled characteristics of Wagyu beef.

The Wagyu beef is full of flavour with every bite.

• 500-day Grain-Fed Purebred Wagyu
• No added hormones
• Free from antibiotics
• Halal Accredited
• EU Accredited

Chilled/individual vacuum pack