Fall-Off-the-Bone Tenderness You Can Taste.

Perfect for braising and slow-cooking, our premium lamb shanks are cut from grass-fed lamb raised on lush Victorian and Tasmanian farms. With no hormones, antibiotics, or chemicals, every bite is clean and flavorful.

Individually vacuum-sealed and chilled, these lamb shanks are ideal for comforting, hearty dishes.

Why Choose Our Lamb Shanks?

• Grass-Fed, Free-Range Australian Lamb

• Ideal for Braising and Slow Cooking

• Naturally Raised – Hormone & Antibiotic-Free

• Halal Certified

• Chilled & Vacuum-Packed

Please confirm weight and total price before checkout.