Spanish Heat. Oak-Smoked Depth.

Turn up the flavour with La Chinata Hot Smoked Paprika Powder, a bold and aromatic spice made from Jeromin peppers grown in the famed La Vera region of Spain. Dried traditionally over oak or holm oak wood, this paprika brings authentic smoky complexity and a spicy kick to meats, stews, sauces, and marinades.

Protected by the “Pimentón de la Vera” Guarantee of Origin, each tin is a promise of quality, lineage, and tradition.

Why Choose La Chinata Hot Smoked Paprika?

• Oak-Smoked Using Traditional Spanish Methods

• HOT Variety – Bold Flavour with a Spicy Kick

• Made from Jeromin Peppers

• Protected Designation of Origin: “Pimentón de la Vera”

A little goes a long way — ideal for any recipe needing fire and flavour.