
It all began in 1972, when Bob Coombes imported Australia’s best beef into Thailand’s then-new food scene. Today, we still live by the same four pillars: Quality. Value. Service. Integrity.
Choose your cut. See it butchered. Watch it char in our Josper oven. Whether dining in or cooking at home, you’re in for the true Aussie-Bangkok experience.


Bob’s Rare Rewards and Loyalty Program gives you first dibs on deals, exclusive cuts and steakhouse invites. Because being a foodie should come with benefits.
959 Soi Pridi Banomyong 37, Khlong Tan Nuea Watthana, Bangkok 10110
103, 6 Srisoonthorn Rd, Tambon Si Sunthon, Thalang, Phuket, Thailand 83110
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