Rich Marbling. Unrivalled Flavour. Pure Australian Wagyu.

From the renowned Sher Wagyu program in Australia, this Outside Flat MB8/9 offers a perfect balance of tenderness, juiciness, and robust beef flavour. Raised on pasture for 18 months, then grain-fed for over 400 days, this cut delivers consistent quality with fine marbling and deep, rich character.

Ideal for slow roasting, sous vide, or sliced thin for premium stir-fry and yakiniku-style dishes.

Why Choose Sher Wagyu Outside Flat MB8/9?

• Marbling Score 8–9 for Superior Taste & Texture

• Pasture-Raised + 400+ Days Grain-Finished

• Individually Vacuum-Packed for Freshness

• Versatile Cut – Perfect for Roasts or Grilled Slices

Packaging: Individually vacuum-packed

The perfect cut for chefs and home cooks alike seeking world-class Wagyu.